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A single-handed butcher's [[knife]] with a square blade resembling a small [[nata (tool)|]]. Cleavers come in two sizes, small and full size. Small cleavers are generally for home use, they are 180-210mm (7-8inch) in length. Full size cleavers are for professional/restaurant use, they are 220-250mm (9-10 inch). If the blade is bigger and/or it's double-handed it's a [[nata (tool)|]]. A common weapon for a [[yandere]]. h4. See also * [[nata (tool)|]] * [[Tag Group:Food Tags]] Updated by bot Sun, Sep 18 '22, 02:55 |